Author Index

A

  • Abdollahi-Arpanahi, R. Estimation of genetic parameters and genetic trends for growth traits in Lori Bakhtiari sheep using structural equation models [Volume 7, Issue 2, 2018, Pages 83-96]
  • Agah, M. J. Performance, carcass characteristics and some parameters of the gastrointestinal tract of broiler chickens fed with diets based on corn and triticale with or without the addition of enzyme supplement [Volume 7, Issue 2, 2018, Pages 35-46]
  • Aghashahi, A. R. Economic values of productive and reproduction traits of Lori sheep in village system with two strategies of one lambing per year and three lambings in two years [Volume 7, Issue 3, 2018, Pages 35-52]
  • Ahmadi, A. Polymorphism of KiSS-1 gene and its association with litter size in Mehraban sheep [Volume 7, Issue 3, 2018, Pages 25-34]
  • Ahmadpour, A. Effect of treating Tumbleweed with urea and molasses on chemical composition and digestibility of its silage [Volume 7, Issue 1, 2018, Pages 13-21]
  • Ahmadpour, A. Metabolites and hormones manipulated effect on mRNA abundance of antioxidant genes related to Nrf2 in mammary tissue of dairy cows [Volume 7, Issue 3, 2018, Pages 1-12]
  • Amanlou, H. Comparison of nutrient composition, production costs and greenhouse gases emission in the production of corn silage and alfalfa hay in dairy industry [Volume 7, Issue 2, 2018, Pages 1-12]
  • Amiri, A. A. Immunohistochemical localization of Ghrelin in sex accessory glands of bull [Volume 7, Issue 4, 2019, Pages 79-88]
  • Amou posht-e masari, H. Estimation of genetic parameters and genetic trends for growth traits in Lori Bakhtiari sheep using structural equation models [Volume 7, Issue 2, 2018, Pages 83-96]
  • Asadollahi, S. Economic values of productive and reproduction traits of Lori sheep in village system with two strategies of one lambing per year and three lambings in two years [Volume 7, Issue 3, 2018, Pages 35-52]
  • Azarbayejani, A. Effect of replacing dietary calcium carbonate with carbonation mud on performance and calcium and phosphorus deposition of tibia bone in broiler chickens [Volume 7, Issue 4, 2019, Pages 23-32]
  • Azizi, A. Effect of different dietary levels of carrot pulp on in vitro gas production, nutrients digestibility and rumen fermentation [Volume 7, Issue 4, 2019, Pages 47-56]

B

  • Bahari, A. A. Polymorphism of KiSS-1 gene and its association with litter size in Mehraban sheep [Volume 7, Issue 3, 2018, Pages 25-34]
  • Bashtani, M. Effect of Thyme and Ziziphora essence on performance, microbial population and immune response of broiler chickens [Volume 7, Issue 3, 2018, Pages 53-65]
  • Bayatkouhsar, J. Assessing effect of climate conditions on nutritive value, gas production and degradability parameters of cultivated alfalfa in two regions of mountainous and low land at different growth levels [Volume 7, Issue 1, 2018, Pages 1-11]
  • Bayatkouhsar, J. Effect of adding different levels of propolis extracts on digestibility, gas production and in vitro ruminal fermentation parameters [Volume 7, Issue 4, 2019, Pages 33-46]
  • Bayat Kouhsar, J. Effects of bacterial inoculation and essential oils of spearmint, serviceberry and cumin on chemical composition, in vitro digestibility and gas production parameters of corn silage [Volume 7, Issue 2, 2018, Pages 55-67]
  • Bruckmaier, R. Metabolites and hormones manipulated effect on mRNA abundance of antioxidant genes related to Nrf2 in mammary tissue of dairy cows [Volume 7, Issue 3, 2018, Pages 1-12]

C

  • Chaji, M. Determining the appropriate level for replacement of bean residues with wheat straw or corn silage in finishing diet [Volume 7, Issue 1, 2018, Pages 23-30]

D

  • Dadashi, M. Determination of chemical composition and palatability of some weeds in alfalfa farms [Volume 7, Issue 3, 2018, Pages 79-88]
  • Dashti, Gh. Comparison of nutrient composition, production costs and greenhouse gases emission in the production of corn silage and alfalfa hay in dairy industry [Volume 7, Issue 2, 2018, Pages 1-12]
  • Dastar, B. Economic evaluation of changing the metabolizable energy system and total amino database in practical feed formulation of broiler chickens [Volume 7, Issue 2, 2018, Pages 23-33]

E

  • Ebrahimie, E. Identification of differentially expressed genes in H5N1 infected chickens using meta-analysis of DNA microarray datasets [Volume 7, Issue 3, 2018, Pages 13-23]
  • Eeynipour, P. Determining the appropriate level for replacement of bean residues with wheat straw or corn silage in finishing diet [Volume 7, Issue 1, 2018, Pages 23-30]
  • Elyasi Zarringhabaie, Gh. Effect of egg position in storeroom and hatchery on hatchability traits of turkey [Volume 7, Issue 2, 2018, Pages 47-54]
  • Eshraghi, F. Economic evaluation of changing the metabolizable energy system and total amino database in practical feed formulation of broiler chickens [Volume 7, Issue 2, 2018, Pages 23-33]

F

  • Fakhraei, J. Effect of Anise (Pimpinella Anisum L.) and Angelica (Heracleum Persicum) on growth performance, protein efficiency ratio and energy efficiency ratio and biochemical parameters of broilers [Volume 7, Issue 3, 2018, Pages 67-77]
  • Fani, A. Effect of egg position in storeroom and hatchery on hatchability traits of turkey [Volume 7, Issue 2, 2018, Pages 47-54]
  • Farzaneh, M. Factors influencing the participation of Guilan province sericulturists in developing value chain for sericulture products [Volume 7, Issue 3, 2018, Pages 89-99]

G

  • Ghafouri, S. A. Identification of differentially expressed genes in H5N1 infected chickens using meta-analysis of DNA microarray datasets [Volume 7, Issue 3, 2018, Pages 13-23]
  • Ghanbari, F. Effects of bacterial inoculation and essential oils of spearmint, serviceberry and cumin on chemical composition, in vitro digestibility and gas production parameters of corn silage [Volume 7, Issue 2, 2018, Pages 55-67]
  • Ghanbari, F. Effect of adding different levels of propolis extracts on digestibility, gas production and in vitro ruminal fermentation parameters [Volume 7, Issue 4, 2019, Pages 33-46]
  • Gharehbash, A. M. Effect of adding different levels of propolis extracts on digestibility, gas production and in vitro ruminal fermentation parameters [Volume 7, Issue 4, 2019, Pages 33-46]
  • Ghavi Hossein-Zadeh, N. Assessing technical efficiency of Moghani sheep flocks of Ardebil province: Application of data envelopment analysis method [Volume 7, Issue 1, 2018, Pages 31-40]
  • Gheisari, A. A. Effect of replacing dietary calcium carbonate with carbonation mud on performance and calcium and phosphorus deposition of tibia bone in broiler chickens [Volume 7, Issue 4, 2019, Pages 23-32]
  • Ghoorchi, T. Effect of processing on protein and starch parameters of two barely varieties using NorFor system [Volume 7, Issue 4, 2019, Pages 57-64]

H

  • Hadiyan, F. Effects of bacterial inoculation and essential oils of spearmint, serviceberry and cumin on chemical composition, in vitro digestibility and gas production parameters of corn silage [Volume 7, Issue 2, 2018, Pages 55-67]
  • Hafezian, S. H. Estimation of genetic parameters and genetic trends for growth traits in Lori Bakhtiari sheep using structural equation models [Volume 7, Issue 2, 2018, Pages 83-96]
  • Hamidyan, H. Effect of egg position in storeroom and hatchery on hatchability traits of turkey [Volume 7, Issue 2, 2018, Pages 47-54]
  • Hashemi, M. Performance, carcass characteristics and some parameters of the gastrointestinal tract of broiler chickens fed with diets based on corn and triticale with or without the addition of enzyme supplement [Volume 7, Issue 2, 2018, Pages 35-46]
  • Hashemi, M. Effect of different dietary levels of carrot pulp on in vitro gas production, nutrients digestibility and rumen fermentation [Volume 7, Issue 4, 2019, Pages 47-56]
  • Hashemi, S. M. R. Performance, carcass characteristics and some parameters of the gastrointestinal tract of broiler chickens fed with diets based on corn and triticale with or without the addition of enzyme supplement [Volume 7, Issue 2, 2018, Pages 35-46]
  • Hassannejad, S. Determination of chemical composition and palatability of some weeds in alfalfa farms [Volume 7, Issue 3, 2018, Pages 79-88]
  • Hemati, M. Effect of Anise (Pimpinella Anisum L.) and Angelica (Heracleum Persicum) on growth performance, protein efficiency ratio and energy efficiency ratio and biochemical parameters of broilers [Volume 7, Issue 3, 2018, Pages 67-77]
  • Hoseinyan Bilandi, S. H. Effect of Thyme and Ziziphora essence on performance, microbial population and immune response of broiler chickens [Volume 7, Issue 3, 2018, Pages 53-65]
  • Hosseini, S. M. Effect of Thyme and Ziziphora essence on performance, microbial population and immune response of broiler chickens [Volume 7, Issue 3, 2018, Pages 53-65]
  • Hosseinkhani, A. Determination of chemical composition and palatability of some weeds in alfalfa farms [Volume 7, Issue 3, 2018, Pages 79-88]
  • Hossieni Moghaddam, S. H. Factors influencing the participation of Guilan province sericulturists in developing value chain for sericulture products [Volume 7, Issue 3, 2018, Pages 89-99]

I

  • Iri, M. Effect of adding different levels of propolis extracts on digestibility, gas production and in vitro ruminal fermentation parameters [Volume 7, Issue 4, 2019, Pages 33-46]

J

  • Jafari, M. Comparison of ileal amino acid digestibility of canola meal determined with the precision-fed broiler assay and the standardized ileal amino acid digestibility assay [Volume 7, Issue 1, 2018, Pages 41-51]
  • Jafaroghli, M. Assessing technical efficiency of Moghani sheep flocks of Ardebil province: Application of data envelopment analysis method [Volume 7, Issue 1, 2018, Pages 31-40]
  • Jamshidy Rodbari, A. Effect of processing on protein and starch parameters of two barely varieties using NorFor system [Volume 7, Issue 4, 2019, Pages 57-64]
  • Janmohammadi, H. Comparison of ileal amino acid digestibility of canola meal determined with the precision-fed broiler assay and the standardized ileal amino acid digestibility assay [Volume 7, Issue 1, 2018, Pages 41-51]

K

  • Kalvandi, S. Effect of spent mushroom compost (Agaricus bisporus) silage processing on its chemical composition, digestibility and ruminal fermentation kinetic in Mehraban sheep [Volume 7, Issue 2, 2018, Pages 69-82]
  • Karimi-Torshizi, M. A. Effect of Silibum marianum seed and Thymus vulgaris powders and their combination on some carcass chracteristices, blood metaboiltes and immune system responses of broilers fed aflatoxin B1 contaminated diet [Volume 7, Issue 1, 2018, Pages 53-66]
  • Kavoosi Kalashami, M. Estimation of technical efficiency of industrial fattening units of male calf in Guilan province [Volume 7, Issue 4, 2019, Pages 65-78]
  • Kavoosi-Kalashami, M. Factors influencing the participation of Guilan province sericulturists in developing value chain for sericulture products [Volume 7, Issue 3, 2018, Pages 89-99]
  • Kavoosi Kolashemi, M. Assessing technical efficiency of Moghani sheep flocks of Ardebil province: Application of data envelopment analysis method [Volume 7, Issue 1, 2018, Pages 31-40]
  • Kianfar, R. Interaction effect of ginger root and red pepper powders in wheat based diet on performance and immune response of layer hens in post-molting period [Volume 7, Issue 1, 2018, Pages 81-92]

M

  • Mahmoudi, P. Monitoring genetic diversity and population structure of Markhoz goat by pedigree analysis [Volume 7, Issue 4, 2019, Pages 13-22]
  • Malecky, M. Effect of spent mushroom compost (Agaricus bisporus) silage processing on its chemical composition, digestibility and ruminal fermentation kinetic in Mehraban sheep [Volume 7, Issue 2, 2018, Pages 69-82]
  • Mansouri Yarahmadi, H. Effect of Anise (Pimpinella Anisum L.) and Angelica (Heracleum Persicum) on growth performance, protein efficiency ratio and energy efficiency ratio and biochemical parameters of broilers [Volume 7, Issue 3, 2018, Pages 67-77]
  • Mirghelenj, S. A. Interaction effect of ginger root and red pepper powders in wheat based diet on performance and immune response of layer hens in post-molting period [Volume 7, Issue 1, 2018, Pages 81-92]
  • Mohammadzadeh, H. Determination of chemical composition and palatability of some weeds in alfalfa farms [Volume 7, Issue 3, 2018, Pages 79-88]
  • Mohhamdi Saie, M. Economic values of productive and reproduction traits of Lori sheep in village system with two strategies of one lambing per year and three lambings in two years [Volume 7, Issue 3, 2018, Pages 35-52]
  • Mojtahedi, M. Effect of Thyme and Ziziphora essence on performance, microbial population and immune response of broiler chickens [Volume 7, Issue 3, 2018, Pages 53-65]
  • Mosharraf, Sh. Effect of replacing dietary calcium carbonate with carbonation mud on performance and calcium and phosphorus deposition of tibia bone in broiler chickens [Volume 7, Issue 4, 2019, Pages 23-32]
  • Moslemipoor, M. Assessing effect of climate conditions on nutritive value, gas production and degradability parameters of cultivated alfalfa in two regions of mountainous and low land at different growth levels [Volume 7, Issue 1, 2018, Pages 1-11]
  • Mostafaloo, Y. Assessing effect of climate conditions on nutritive value, gas production and degradability parameters of cultivated alfalfa in two regions of mountainous and low land at different growth levels [Volume 7, Issue 1, 2018, Pages 1-11]
  • Motamed, M. K. Estimation of technical efficiency of industrial fattening units of male calf in Guilan province [Volume 7, Issue 4, 2019, Pages 65-78]
  • Movasaghi, S. Performance, carcass characteristics and some parameters of the gastrointestinal tract of broiler chickens fed with diets based on corn and triticale with or without the addition of enzyme supplement [Volume 7, Issue 2, 2018, Pages 35-46]

N

  • Nabipour Afrouzi, H. Effect of corn gluten meal without processing and processed with protease enzyme at different times on performance, carcass characteristics and some blood parameters in broiler chickens [Volume 7, Issue 1, 2018, Pages 67-80]
  • Naderi, Y. Investigation of the genomic accuracy of single-trait and multiple-trait animal models in the presence of interaction between genotype and environment [Volume 7, Issue 4, 2019, Pages 1-12]
  • Najafi-Gharajeh, R. Effect of Silibum marianum seed and Thymus vulgaris powders and their combination on some carcass chracteristices, blood metaboiltes and immune system responses of broilers fed aflatoxin B1 contaminated diet [Volume 7, Issue 1, 2018, Pages 53-66]
  • Noorolahi, H. Performance, carcass characteristics and some parameters of the gastrointestinal tract of broiler chickens fed with diets based on corn and triticale with or without the addition of enzyme supplement [Volume 7, Issue 2, 2018, Pages 35-46]

O

  • Olyaee, M. Interaction effect of ginger root and red pepper powders in wheat based diet on performance and immune response of layer hens in post-molting period [Volume 7, Issue 1, 2018, Pages 81-92]
  • Ostadian, S. Effect of treating Tumbleweed with urea and molasses on chemical composition and digestibility of its silage [Volume 7, Issue 1, 2018, Pages 13-21]

P

  • Papi, N. Effect of Anise (Pimpinella Anisum L.) and Angelica (Heracleum Persicum) on growth performance, protein efficiency ratio and energy efficiency ratio and biochemical parameters of broilers [Volume 7, Issue 3, 2018, Pages 67-77]

R

  • Raei, H. Effect of Silibum marianum seed and Thymus vulgaris powders and their combination on some carcass chracteristices, blood metaboiltes and immune system responses of broilers fed aflatoxin B1 contaminated diet [Volume 7, Issue 1, 2018, Pages 53-66]
  • Rahchamani, R. Effects of bacterial inoculation and essential oils of spearmint, serviceberry and cumin on chemical composition, in vitro digestibility and gas production parameters of corn silage [Volume 7, Issue 2, 2018, Pages 55-67]
  • Rahi, M. R. Factors influencing the participation of Guilan province sericulturists in developing value chain for sericulture products [Volume 7, Issue 3, 2018, Pages 89-99]
  • Rahimi Mianji, Gh. Estimation of genetic parameters and genetic trends for growth traits in Lori Bakhtiari sheep using structural equation models [Volume 7, Issue 2, 2018, Pages 83-96]
  • Rahimi Mianji, Gh. Identification of differentially expressed genes in H5N1 infected chickens using meta-analysis of DNA microarray datasets [Volume 7, Issue 3, 2018, Pages 13-23]
  • Rahmi, M. Immunohistochemical localization of Ghrelin in sex accessory glands of bull [Volume 7, Issue 4, 2019, Pages 79-88]
  • Rajabi, Zh. Polymorphism of KiSS-1 gene and its association with litter size in Mehraban sheep [Volume 7, Issue 3, 2018, Pages 25-34]
  • Razmkabir, M. Monitoring genetic diversity and population structure of Markhoz goat by pedigree analysis [Volume 7, Issue 4, 2019, Pages 13-22]
  • Rezaei, M. Effect of corn gluten meal without processing and processed with protease enzyme at different times on performance, carcass characteristics and some blood parameters in broiler chickens [Volume 7, Issue 1, 2018, Pages 67-80]

S

  • Saeedi, S. N. Estimation of technical efficiency of industrial fattening units of male calf in Guilan province [Volume 7, Issue 4, 2019, Pages 65-78]
  • Salehinasab, M. Identification of differentially expressed genes in H5N1 infected chickens using meta-analysis of DNA microarray datasets [Volume 7, Issue 3, 2018, Pages 13-23]
  • Samadian, F. Effect of treating Tumbleweed with urea and molasses on chemical composition and digestibility of its silage [Volume 7, Issue 1, 2018, Pages 13-21]
  • Samiee Zafarghandi, M. Effect of processing on protein and starch parameters of two barely varieties using NorFor system [Volume 7, Issue 4, 2019, Pages 57-64]
  • Sari, M. Determining the appropriate level for replacement of bean residues with wheat straw or corn silage in finishing diet [Volume 7, Issue 1, 2018, Pages 23-30]
  • Sattaei Mokhtari, M. Estimation of genetic parameters and genetic trends for growth traits in Lori Bakhtiari sheep using structural equation models [Volume 7, Issue 2, 2018, Pages 83-96]
  • Shadparvar, A. A. Assessing technical efficiency of Moghani sheep flocks of Ardebil province: Application of data envelopment analysis method [Volume 7, Issue 1, 2018, Pages 31-40]
  • Shahnavazi, A. Investigating the efficiency of milk production units in Mianeh county [Volume 7, Issue 2, 2018, Pages 13-21]
  • Shams Shargh, M. Effect of corn gluten meal without processing and processed with protease enzyme at different times on performance, carcass characteristics and some blood parameters in broiler chickens [Volume 7, Issue 1, 2018, Pages 67-80]
  • Shams Shargh, M. Economic evaluation of changing the metabolizable energy system and total amino database in practical feed formulation of broiler chickens [Volume 7, Issue 2, 2018, Pages 23-33]
  • Sharifi, A. Effect of different dietary levels of carrot pulp on in vitro gas production, nutrients digestibility and rumen fermentation [Volume 7, Issue 4, 2019, Pages 47-56]
  • Shokrollahi, B. Immunohistochemical localization of Ghrelin in sex accessory glands of bull [Volume 7, Issue 4, 2019, Pages 79-88]

T

  • Tayebi, A. Economic evaluation of changing the metabolizable energy system and total amino database in practical feed formulation of broiler chickens [Volume 7, Issue 2, 2018, Pages 23-33]
  • Torbatinejad, N. Effect of corn gluten meal without processing and processed with protease enzyme at different times on performance, carcass characteristics and some blood parameters in broiler chickens [Volume 7, Issue 1, 2018, Pages 67-80]

V

  • Vali, E. Assessing effect of climate conditions on nutritive value, gas production and degradability parameters of cultivated alfalfa in two regions of mountainous and low land at different growth levels [Volume 7, Issue 1, 2018, Pages 1-11]
  • Valizadeh, R. Interaction effect of ginger root and red pepper powders in wheat based diet on performance and immune response of layer hens in post-molting period [Volume 7, Issue 1, 2018, Pages 81-92]

Y

  • Yaghubfar, A. Effect of Anise (Pimpinella Anisum L.) and Angelica (Heracleum Persicum) on growth performance, protein efficiency ratio and energy efficiency ratio and biochemical parameters of broilers [Volume 7, Issue 3, 2018, Pages 67-77]
  • Yarahmadi, B. Economic values of productive and reproduction traits of Lori sheep in village system with two strategies of one lambing per year and three lambings in two years [Volume 7, Issue 3, 2018, Pages 35-52]

Z

  • Zaboli, Kh. Effect of spent mushroom compost (Agaricus bisporus) silage processing on its chemical composition, digestibility and ruminal fermentation kinetic in Mehraban sheep [Volume 7, Issue 2, 2018, Pages 69-82]
  • Zahmatkesh, D. Comparison of nutrient composition, production costs and greenhouse gases emission in the production of corn silage and alfalfa hay in dairy industry [Volume 7, Issue 2, 2018, Pages 1-12]
  • Zamani, P. Polymorphism of KiSS-1 gene and its association with litter size in Mehraban sheep [Volume 7, Issue 3, 2018, Pages 25-34]
  • Zarrin, M. Effect of treating Tumbleweed with urea and molasses on chemical composition and digestibility of its silage [Volume 7, Issue 1, 2018, Pages 13-21]
  • Zarrin, M. Metabolites and hormones manipulated effect on mRNA abundance of antioxidant genes related to Nrf2 in mammary tissue of dairy cows [Volume 7, Issue 3, 2018, Pages 1-12]